Showing posts with label It's Bacon. Show all posts
Showing posts with label It's Bacon. Show all posts

Wednesday, August 22, 2012

First world problems

To third world religions. Seems that someone left some bacon on the ground in a park in Staten Island. Of course, the ever vigilant NYPD will downgrade it to littering; oh, wait, someone special is whining. And somebody may have posted something online! Ohs, noes! At least in France, they go whole hog, well, at least the head. As I said in that post, which insider dropped the bacon and defaced the post on their own website?

Saturday, August 4, 2012

Bacon Sundae

The Bacon Sundae from Burger King has far too little bacon for my tastes.

That is all.

Wednesday, August 1, 2012

Pigs on a pike

You can't put those there! Apparently some enterprising people in France decorated a Mosque with two pigs heads and blood. Other that stealing the ideas from Carrie and Pershing*, I'm sure this is somehow racist or anti-religion. (Suddenly pro-religion when said religion will kill you, I see what they did there.) Gee, will it turn out like all the alleged hate crimes in the US that turn out to be attention grabbing scams by the supposed victims?

*Or someone else, but I've always heard Pershing did it.

Saturday, July 28, 2012

Bacon!!!! and Beer!!!

Went to a restaurant featured on The United States of Bacon show- Paddy Long's.
Good stuff. Did not eat the Bacon Bomb. We did get the bacon grenades.
BLT and a Bacon Grenade
3 Floyds beer- tasted damn good after walking around Chicago
Wookie on the wall
I'm a sucker for Irish places, strangely I am mostly German and Scot. Plus they specialize in bacon. I had a 3 bacon cheeseburger, and more than half of my wife's BLT. (pictured above) I think I had around 3/4 of a pound of bacon before I left...

Oh, and the 3 Floyd's beer.....

Okay, it wasn't the beer I had.* But I want some.

*Alpha King was the beer I had. My wife had something different. I drank most of her second, it was good too.

Saturday, July 14, 2012

Bacon Safety

Read the directions on a package of nanny approved bacon recently.

Place bacon into cold pan. Turn heat to medium.....

So, you mean don't cook it in a cast iron pan that, on medium, is hot enough to flash fry bacon like a tactical nuke? (true story) I'm betting they expect me to wear a shirt while cooking the stuff.

FWIW it was Bourbon BBQ flavored bacon from Wally World. And it was really good. Normally I stick with whatever bulk is at the meat counter at Fareway....